Sunday, January 6

Week 50 Menu

Wow, 50 weeks of menus...which means I've been at this for almost a year. Crazy!


This week marks my first as a mother of two without ANY help. Yes, last week we didn't have family staying with us, but at least friends brought dinners all week - which were awesome by the way! And I was able to freeze a few meals from what our moms cooked and friends brought to us...that will be a big help over the next week or two.

Anyway, back to REAL meal planning. Hope I remember what I'm doing. Still no big promises, folks...this is definitely a transition week!!

MONDAY:
- Leftovers...of which we have many from last week

TUESDAY:
- Nachos, mini tacos and guacamole (the mini tacos were brought by a friend last week)

WEDNESDAY:
- Chicken Tetrazzini (in the freezer, thanks to Nate's mom!)
- Salad

THURSDAY:
- Leftovers

FRIDAY:
- Spaghetti
- Salad
- Bread of some sort

SATURDAY:
- Eat out

SUNDAY:
- Chicken Corn Chowder (in the freezer, thanks to my friend Emily!)
- Good bread
- Salad

Okay, now it's your turn...what are you eating this week?

12 comments:

  1. Hi Jane,
    I've been reading your blog for a year now and haven't actually posted yet. Congratulations on Anna - she is beautiful!

    Here is my post:

    Monday:
    Albertson's chicken
    Mashed Potatoes
    Corn

    Tuesday:
    Turkey taco salads

    Wednesday:
    Visiting family - don't have to cook

    Thursday:
    Going to the snow for the day - eating out

    Friday:
    Family movie night: pizza and popcorn

    Saturday:
    Going to a wedding - prime rib yum!

    ReplyDelete
  2. Jane - I'm amazed you're posting with a new little one! Here's my first menu as well:

    Monday:
    Spaghetti Squash
    http://www.pbs.org/everydayfood/recipes/spaghetti_squash.html

    Tuesday:
    Taco Salad
    http://pickypalate.blogspot.com/search/label/mexican

    Wednesday:
    Tilapia
    http://allrecipes.com/Recipe/Broiled-Tilapia-Parmesan/Detail.aspx

    Thursday:
    Hamburgers and Sweet Potato fries

    Friday:
    Honey Baked Ham

    Saturday:
    Out of town for a wrestling tournament

    Sunday:
    Pagoda for my son's birthday

    ReplyDelete
  3. Hello. I just found your blog yesterday and am excited about it, and the prospect of getting some dinner menu ideas. Congratulations on your baby! I'm currently overdue with my second; I'll be induced Friday if nothing happens before then.

    Here's my menu:

    Monday:
    Oven baked "fried" chicken
    Baked sweet potatoes
    Green salad

    Tuesday:
    Spaghetti at my Mom's

    Wednesday:
    Out for my birthday!!

    Thursday:
    Chicken & potato casserole from leftover chicken
    Corn
    Peanut butter cookies

    Friday:
    No good food at this hospital:
    leftover chicken salad sandwiches
    waldorf salad with almonds &
    dried cranberries.

    Saturday:
    Eating out, but brought to the hospital. And finally a new baby.

    ReplyDelete
  4. Goodness, lot's of new people this week!

    Monday:
    -Spaghetti Bolognese

    Tuesday:
    -False Alarm Veggie Chili

    Wednesday:
    -Tuna Noodle Casserole

    Thursday:
    -Veggie Lentil Soup
    -Grilled Cheese

    Friday:
    -Leftovers or eat out

    ReplyDelete
  5. Back to a normal schedule after Christmas vacation...

    Monday- 3 bean Chicken Chili, cornbread

    Tuesday- spaghetti with turkey meatballs, salad, breadsticks

    Wednesday- crock pot beef stew, bisquits, fresh orange salad

    Thursday-leftovers

    Friday- maybe pizza

    ReplyDelete
  6. Monday: Leftover pot roast, potatoes & salad

    Tuesday: Chicken quesdillas

    Wednesday: Shrimp Pasta

    Thursday: Pizza fund raiser for school

    Friday: Enchiladas

    Saturday: Grilled cheese sandwiches & soup

    ReplyDelete
  7. Monday: Chicken enchiladas & salad

    Tuesday: Pot Roast Sandwiches, california salad bowl (courtesy of allrecipes)

    Wednesday: Eating out

    Thurday: chicken stir-fry

    Friday: Pizza

    Saturday: sweet potato fries, pasta salad, oven baked chicken,

    Sunday: Broccoli & cheese soup and crusty bread.

    ReplyDelete
  8. Hi Jane, it's officially back to work and the old routine this week ...

    Monday: Boneless pork chops with balsamic vin. & honey as a 'glaze,' cous cous and steamed broccoli

    Tuesday: taco night (it's been a while!)

    Wednesday: Beef stroganoff (Cooking Light recipe, whipped up from a beef roast in Dec that I shredded up and froze), egg noodles, green beans

    Thursday: soup and grilled cheeses

    Friday: Penne with chicken & vodka sauce, green salad

    Saturday: Out

    Sunday: Leftovers

    ReplyDelete
  9. I haven't posted in a quite a long time - but since we're in the same boat with new babies, I thought I'd post too.

    Monday
    Penne & Meatballs
    Tomato/cucumber salad w/feta

    Tuesday
    Blueberry Pancakes (America's Test Kitchen - BEST recipe ever)
    Turkey Bacon
    Fruit

    Wednesday
    Swiss Steak
    Mashed Potatoes
    Asparagus

    Thurdsay
    Broiled Sage Chicken
    Couscous
    Salad

    Friday
    Pasta Carbonara
    Pizza Bianca
    Salad

    Saturday
    Leftovers

    Sunday
    Baked whole chicken
    Roasted Vegetables
    Rolls

    ReplyDelete
  10. Yay! Two weeks in a row!

    Monday:
    ham and cheese casserole, scones

    Tuesday:
    grilled chicken salad, french bread

    Wednesday:
    salsa chicken, rice, black beans

    Thursday:
    pizza night--no cooking!

    Friday:
    enchilada casserole, spanish rice

    Saturday:
    hamburgers, celery sticks, baked beans

    Sunday:
    frozen chicken lasagna, salad, french bread

    ReplyDelete
  11. Congratulations on the baby! I feel like dinner is the bane of my existence. I'd be fine with a cup of yogurt or a frozen meal at night but dear hubby is a different story.

    He's taken over cooking for the most part b/c I freaked out last month trying to handle working full time, commuting an hour and a half in Manhattan each day, pumping at work for our 6 month old who is still nursing, spending time with our 3 year old and trying to get all of the house stuff done. So I do all of the food planning and shopping then tell him what's on the schedule.

    Anyway, that's probably way more than anyone needs to know.

    This was based around having tortillas, oranges, limes and cilantro in the house from Sunday's meal.

    Sunday
    Tortilla Soup (fast and easy to make, Cook's Illustrated Soups & Stews)
    Tamales (frozen)
    Nachos with the works

    Monday
    Eggs with spinach and cheese on tortillas

    Tuesday
    Leftover Soup

    Wednesday
    A Thai Chicken Salad over Rice Noodles, cukes and red peppers (Bon Appetite).

    Thursday
    Black Bean Salad Burritos with orange and cilantro (Good Housekeeping)

    Friday
    Spicy Orange Chicken stirfry with stringbeans (Cook's Illustrated Quick Recipes)

    Saturday
    Dinner at my sister's (thankfully)

    Sunday
    Roast Chicken
    Brocolli or Brussell Sprouts (roasted, so good)
    Cranberry Sauce
    Rice or Grilled Potatoes

    ReplyDelete
  12. wow! so many menus - thank you everyone!

    welcome to all the new readers and sharers - I'm very happy to have you participating!

    and again - thanks for any and all congratulations on the baby! :) and don't be that amazed I'm still posting...it's decreased a lot lately, but I hope to ramp up again soon. thank YOU all for sticking with me!!! :)

    ReplyDelete