The avocados I picked up yesterday are perfectly ripe - can't wait for tonight's guac! It is a tad strange, however, that these avocados come form Chile...I live in San Diego County, which produces 95% of the nation's avocado crop! I need to get out to the local farmstands, I suppose...
MONDAY:
- Pool Party at some friends'...just have to do veggies & dip!
TUESDAY:
- Book Club for me, Hot Dogs for Cate & Dad
WEDNESDAY:
- Chicken Salad Sandwiches (didn't get to this last week)
- Fresh Fruit
- Chips
THURSDAY:
- Pasta of some sort - whatever catches my eye at the store
- Caprese Salad & Baguette
FRIDAY:
- Rachel Sandwiches
- Fresh Fruit
- Chips
SATURDAY:
- Eat out perhaps?
SUNDAY:
- Pork Chops
- Veggie
- Rice
POST YOUR MENUS! :)
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Monday:
-Rigatoni with Italian Sausage, Peppers & Onions
Tuesday:
-Spinach Lasagna
-Salad?
Wednesday:
-Tuna Cakes
-Chili Oven Fries
-Corn
Thursday:
-Quick Vegetable Soup
Friday:
-Spinach Pizza
Monday- crockpot tomatillo chicken tacos, black bean salsa, fruit
Tuesday- turkey meatloaf, potatoes, corn on the cob
Wednesday- creamy penne with tuna & red onion, bread, cucumber tomato salad
Thursday- leftovers
Friday- making potato salad for family reunion dinner
Monday:
Herbed Tomato Soup and Grilled Cheese Sandwiches
Tuesday:
Chicken Teriyaki, Fried Rice
Asian Veggies
Wednesday:
Cream of Chicken Soup
Thursday:
Ziti Bake
Zucchini
Friday:
Chili
Saturday:
Roast Chicken, baby potatoes,and Green Beans
Sunday:
Left Overs
Monday: Black bean burgers, corn on the cobb, and chocolate carmel pecan tart
Tuesday: Pesto, gorgonzola, pear, and prosciutto homemade pizza
Wednesday: Mustard glazed chicken, cous cous, and green beans
Thursday: Mango chutney chicken and rice with honeydew
Friday: Camping!
Saturday: Quesadillas
Sunday: Fried tuna cakes, mashed potatoes, and peas
Pork chops at our house are always served with applesauce, peas, and mashed potatoes. Try it. Yum! I'm making it next week.
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