MONDAY:
- Pot Roast
- Mashed potatoes
- Carrots
- Rolls
TUESDAY:
- Quiche (broccoli, cheese, mushrooms)
- Baguette
- Fresh Fruit
WEDNESDAY:
Happy Valentine's Day!
- Caprese Salad
- Baguette
- Whole Grain Pasta w/cream tomato sauce, mushrooms & sausage
- Mini Molten Chocolate Cakes
THURSDAY:
- Leftover Night
FRIDAY:
- Pat's Oriental Chicken Salad
- Dumplings (Trader Joe's Chicken Shu Mai are good)
SATURDAY:
- Butternut Squash Soup
- Il Fornaio bread (if you live in San Diego, they have it at TJs and it's the BEST!)
SUNDAY:
- Easy Apricot Chicken
- Rice
- Spinach Salad
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My latest post: Toddler Self-Analysis...
A blog by mom/graphic designer, Jane Maynard, with the best husband and daughters in the world who tries to cook dinner daily and couldn't do it without Trader Joe's.
Welcome to This Week for Dinner...
I am a mom/graphic designer who doesn't mind cooking but can't ever come up with what to cook. This Week for Dinner(TM) is a place where we can share ideas for weekly menu planning. Every Sunday I post my weekly dinner plan. TWFD friends can then post their menus in the comments section, providing me (and everyone else) with fresh ideas every week! I also post other fun 'foodstuffs' throughout the week.
Bon appetit!
Bon appetit!
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Copyright Notice
All images and original content on this site are the sole property of Jane Maynard and may not be used, copied or transmitted without express consent. However, the website is meant to be a place to share ideas... please use any menu or recipe you wish! And share the site with friends. The more ideas the merrier!
2 comments:
Ok...I will be the first one to post my menus this week. By the way...love the new look.
Monday (Carry over from last week)
Lime & Honey Grilled Salmon
corn & Black Bean Salad
Tuesday
Greek Bread Salad w/ Shrimp
Wednesday
Chili & Cornbread
Thursday
Breakfast for Dinner!
Scrambled Eggs, Hashbrowns, Toast
Juice
Friday
Not sure yet...still coming up with a menu idea...maybe leftovers?
Saturday
I don't cook!
Sunday
Oven-fried chicken
Baked Potatoes
Veges
again, emily, everything looks DELICIOUS. I am totally stealing your ideas next week and will come knocking for recipes. :)
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