
You just have to love this front window, vegetarian or not.

Nate ordered chicken, thinking it would be rotisserie. It wasn't and it actually wasn't that great. But I loved the haricots verts (green beans) that came with it.

And we finally had boeuf bourguignon, which was AWESOME.

I also insisted that we order crème brûlée since we were in France. I'm so glad we did. I don't ever really like crème brûlée, but I would eat it every chance I could if I lived in France. It kicked custard butt.

(quick note because I hate it when my pictures don't look the way I want them to...this restaurant was DARK...I'm lucky I could get any shots of the food. sorry the pictures are kind of yellow)
2 comments:
Oh...I love crème brûlée!!!
NOW I do....so good.
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