
Jen was the hostess that month and served up make-your-own pizzas. It was loads of fun and delicious! This is a great idea and a definite crowd pleaser, for kids and adults alike!
Pizza was on last week's menu, but Trader Joe's was out of crust, so I had to break down and make it from scratch. If you haven't before, it's not hard. Visit Recipes-Main Dishes for a recipe from my friend's Italian uncle.
Please check out Maren's comment on yesterday's Easter post and share your hammy ideas! And please post your menus on the weekly menu posts...any menu welcome any day of the week!
1 comment:
Classico has this sundried tomato pesto sauce that we like to stick on our pizza sometimes in place of sauce. It's pretty good, and not nearly as fattening as regular pesto.
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